Julia's Child, published by Plume/Penguin, is a book about organic food, and growing food, and feeding food to small wiggly people who don't always appreciate it.  This blog celebrates those same things, but also green living. And coffee.  And sometimes wine with little bubbles in it.

 

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Entries in organic gardening (2)

Sunday
Jul012012

Pruning Tomato Plants (Who Knew?)

Before we learned about pruning tomato plants, we had some trouble. Larger tomatoes, especially, did not ripen up properly. They weren't getting enough light and air. Many tomato plant ills are water borne, and therefore good ventillation can help stave off problems. 

At Cedar Circle Farm in East Thetford, VT, my husband watched a pruning demonstration. "They're ruthless," he said. "On an overgrown plant, even beautiful looking green fruits are lopped right off, if they're growing in the wrong place." Ouch. Tough love. 

Before learning about tomato pruning, I had assumed that a tomato plant needed all of its leaves to stay strong and healthy. But that's not at all true.

Here's what we learned:

  1. Find the lowest branch with buds / fruits. Except for the branch of greenery immediately below it, cut off every branch below those. 
  2. Any greenery that is touching the ground should be trimmed off, either at the trunk stem, or half way out the branch.
  3. Every tomato plant needs to have a clearly identified main trunk, which should be supported. Secondary branches should be trimmed such that they do not touch the ground.
  4. Cut out all suckers. A sucker is a branch which emerges from the crotch between the trunk and a branch.

See that little extra growth between the trunk & branch?

The result is plants which look scrawnier. But the fruits can get air and light, which discourages bacteria and mildew from accumulating. 

 

Wednesday
Aug312011

Yay, Parasites!

My view of parasites is largely informed by letters home from my children's school. "Health notice" in the subject line of an email from the school is the equivalent of unexploded ordinance, right? While I'll probably still dread any mention of lice even after today, I've discovered that there is such thing as a good parasite.

See this guy? This giant green Tomato Hornworm (cool people also know it as the Manduca quinquemaculata) was attempting to chow its way through our Big Girls and Brandywines. Now, see all those white things on it? I thought they were eggs.

They're not eggs, they're the larvae of my new best friend, the Braconid wasp. The wasp larvae are eating the hornworms, helping to guarantee a new phalanx of soldier's for next year's fight, too. Go, little white squirmy parasites!